Satisfying, supple, toasted.
Made from South Okanagan and estate Lillooet fruit, the Fort Berens Cabernet Franc is a stand out among their reds. Expect red currents and purple plums, roasted brown spices, espresso, toasted oak and coriander with meaty/savoury undertones.
It is supple, the tannins smooth; smoky mocha flavours dominate the palate and the finish is juicy and satisfying.
Rich Meats , Barbeque, Cheese - Blue
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Wine Diva reviewed - 2017-02-08 14:55:20.0